Vegan pasta recipes are so easy and super versatile to fit any meal! In just 30 minutes, you can choose from a light and fresh pasta salad lunch to a decadent and creamy vegan Alfredo recipe. I’ll break down all my favourites.
You know what I realized? It’s been a while since I’ve made an easy vegan pasta dish . This vegan pasta recipe roundup is all about the noodles and how to make them amazing in just minutes!
Vegan pasta takeout options are some of the best options for us, but I swear you can make all these vegan pasta recipes at home with no fancy equipment or special ingredients! Get fancy and make homemade pasta, or use your favourite store-bought brand.
When I was younger, Italian food was my favourite. I’m talking all pasta all the time, and so when we went to Italy for the first time, I was in heaven. Since then, my favourite foods have switched up a bit, but I still love an easy, simple vegan pasta recipe.
These are the kind of delicious dishes that you want to come home to after a long day at work, making it perfect for a weeknight dish or a weekend dish. If you want easy weeknight one-pot pasta recipes or a decadent date-night dish, you’re at the right place!
10 Amazing Vegan Pasta Recipes
I love easy vegan pasta recipes! These totally plant-based pasta dishes are light, comforting, creamy, and packed full of flavor. There’s no better budget recipe than cleaning out your produce drawer with some vegan pasta and cashew cream.
Creamy Tomato Pasta with Cashew Cream (Vegan)
Dress up your basic tomato sauce with cashew cream for this decadent pasta dish! Vegan or not, everyone will love this super creamy tomato sauce with a little nutritional yeast for that extra yummy punch.
Cheesy Taco Pasta & Taco Salad - Taco Night: Two Easy Ways
This Vegan Cheesy Taco Pasta is one of my absolute favs. It’s super creamy, packed with protein, and takes only 20 minutes! Pair it with this yummy taco salad with walnut meat you’ll crave every Taco Tuesday!
Creamy Garlic Mushroom Pasta (V + GF)
Gluten-free people need pasta, too! This savory garlic mushroom pasta recipe is made with gluten-free spaghetti and a light and creamy coconut milk sauce. Switch it up with parsley or basil for a different dish every night.
Vegan Cheese Pasta Bake
If you love lasagna, try this cheesy vegan pasta bake! It’s the ultimate crowd pleaser loaded with rigatoni, shiitake mushrooms, sun-dried tomatoes, and all your favourite herbs. Don’t forget the vegan cheese!
Creamy Pumpkin Alfredo Penne Pasta
Who said pasta sauce had to have tomatoes? This vegan pumpkin alfredo pasta recipe will not only satisfy your comfort food craving, but remove any guilt of eating pasta! I love a whole wheat penne for this pasta recipe, but I’ve also been on a quinoa pasta kick recently, too.
One Pot Alfredo Penne Pasta
When you find an amazing one-pot pasta recipe, you keep it forever. This vegan alfredo with penne is as simple as chopping garlic, making a creamy almond milk sauce in seconds, and boiling pasta! It’s so easy and delicious you’ll make it every week.
15 Minute Vegan Pasta Salad
Not all pasta dishes have to be main dishes! I love this easy vegan pasta salad for every summer meal. Springy rotini and all your favourite fresh veggies are covered in a homemade Italian vinaigrette. A great meal prep lunch, too!
Vegan Garlic Alfredo Pasta
This is truly the best vegan alfredo! It’s absolutely decadent, made with a cashew cream sauce. Make this creamy, cheesy vegan alfredo sauce in your blender in minutes.
Date Night Burst Tomato, Mushroom and Garlic Creamy Pasta
This romantic pasta dish is so impressive in just a few minutes! It’s a great date-night recipe to make together in just 30 minutes. It’s made with burst tomatoes, sautéed shiitake mushrooms, and garlic in a creamy, inviting pasta.
Hummus Pasta
Homemade hummus is a great dip, but it’s an even better sauce! Hummus Pasta is an incredibly easy vegan pasta I love to whip up for a weeknight dinner. It’s deliciously creamy, very customizable, and ready in just 20 minutes.
Here are some great tips and tricks for the best vegan pasta every single time:
- Salt the water. Pasta is a great easy dinner, but don’t be afraid of the salty water! You want your pasta boiling water to taste as salty as an ocean to get a little flavor into the noodles.
- Switch it up. You can add or swap any veggies you love for all of these recipes. I recommend sautéing or roasting them before adding them into the pasta. And don’t forget the seasonings!
- Perfect for meal prep. Pasta dishes only get better overnight! Make a big batch of any of these vegan pasta recipes on a lazy Sunday and enjoy it all week long.
- Make it gluten free. You can make any of these dishes gluten-free with a simple noodle swap! Use your favourite shapes and varieties with all these vegan pasta sauces.
15 Incredible Tofu Recipes! There’s so many ways to use tofu for a quick and easy dinner or meal prep dish! I’ve got all the tips and tricks for the best crispy texture and the go-to marinades to get all the flavour in minutes. You can even use it to make vegan cheeses!
Tofu is one of my favourite proteins! There are so many ways to use tofu, from a simple crispy baked recipe to a deliciously marinated Asian-inspired dish.
Looking to make your tofu taste better , but don’t know where to start? Start here! Whether you’re looking for breakfast, lunch, dinner, or meal prep tofu recipes, you’ll find some of the easiest recipes ever with so much flavour. Once you learn all the ways to use tofu, you’ll never be out of dinner ideas.
Tofu is DELICIOUS. It’s versatile, easy to use, meal prep friendly, even freezer friendly. When you cook it properly AND use the right type, your opinion will change.
One of the things that is asked a lot is whether it is “real.” Of course it is! It’s a bean curd made from soy beans, and there are many videos on YouTube to make tofu at home (from soy milk). It’s minimally processed and has been a component in East Asian and Southeast Asian cuisines for centuries — just to show that this isn’t just a trend.
15 Incredible Tofu Recipes (Ways to Use Tofu)
These are some of the best tofu recipes ever! There’s no end for ways to use tofu in plant-based recipes, but these are some of my absolute favourites. Bake it, sauté it, air fry it — learn all the easy ways to use tofu with this vegan recipe roundup.
Marinated Tofu Recipe (for the BEST Tofu Flavour!)
Everyone who says tofu is bland has never found the right marinade. This Marinated Tofu recipe will make you fall in LOVE with tofu, I promise! It’s great for baking, frying, grilling, and even air frying. Make your tofu so flavourful with this homemade marinade.
Easy Baked Tofu (Meal Prep)
This has quickly become my go-to meal prep recipe. You can serve this Easy Baked Tofu with anything! It’s got the perfect crispy texture and comes out perfectly in just 20 minutes.
Crispy Air Fryer Tofu (How to Make Crispy Tofu)
Here’s a fact of life: Air fryer tofu is one of the easiest quick meals I make. Turn your crispy tofu dreams into reality with this air fryer recipe. Did I mention it takes just 10 minutes to cook?!
Slow Cooker Tofu Butter Chicken (Vegan)
I’d never survive without my trusty slow cooker. This Crockpot Tofu Butter “Chicken” is better than takeout and so super easy to make! This one-pot Indian tofu recipe is so great for meal prep or a busy weeknight dinner.
Tofu Scramble Recipe
If you miss scrambled eggs, I have the best breakfast recipe for you! This Tofu Scramble recipe is a light and fluffy vegan version of scrambled eggs. One of my favourite breakfast recipes, it’s loaded with flavour and great for meal prep.
Tofu and Veggie Stir Fry in Sweet Ginger Sauce
Your family will love this 5-ingredient sweet ginger stir-fry sauce! Throw some cubed tofu and your favourite veggies in this sticky glaze for the best takeout fakeout night. It’s also one of my go-to meal prep recipes, too!
Vegan Thai Red Curry with Tofu
This Vegan Thai Red Curry with Tofu tastes absolutely phenomenal! It has a short prep time, is loaded with rich and bold flavours, and is bound to be a crowd-pleaser. It’s super comforting and excellent for meal prep. It seriously checks all the boxes.
Vegan Feta Cheese (Tofu Feta Cheese)
Tofu is all about the marinades. Get ready to put this vegan tofu feta cheese on every single thing! Years ago, I was skeptical about making “cheese” with tofu, but this recipe changed my mind. I was honestly shocked at how deliciously briny this vegan cheese is.
Sweet and Sour Tofu Recipe (Vegan)
This Sweet and Sour Tofu recipe is one of my favourite takeout orders. The firm tofu is perfectly crisp, and the sweet and sour sauce is unbelievably delicious! It comes together quickly and tastes amazing as meal prep too.
Vegan Butter Chicken (with Amazing Tofu)
This Vegan Butter Chicken will blow your mind and impress your friends! This super delicious dish is just like your favourite restaurant made with just tofu and all the spices. I’ve definitely used the leftovers for amazing breakfast tacos, too.
Orange Air Fryer Tofu
You can do so much with air fryer tofu! I love to toss mine in this yummy orange sauce for an easy weeknight dinner in mere minutes. Serve this Asian-inspired recipe over rice, cauliflower rice, noodles, with bread, or any starch you want.
Vegan Crispy Cajun Fried Tofu Salad with Maple Mustard Dressing
I always add tofu to my simple dinner salads! Try it with this delicious Cajun seasoning and a tangy vegan honey mustard dressing. Add all your favourite veggies for this simple, indulgent meal prep salad.
General Tso Tofu Recipe
General Tso Tofu tastes just like your favourite Chinese takeout order! Crispy tofu generously coated in an easy homemade sweet and tangy sauce! Spice it up or keep it mild.
Easy Southwestern Tofu Scramble (+ Breakfast Tacos)
Turn your tofu scramble into delicious breakfast tacos! This Easy Southwestern Tofu Scramble will become your go-to vegan breakfast. It’s beyond simple to make with all your favourite veggies and a little guacamole.
Teriyaki Tofu - Better Than Takeout!
When you’re too tired to make dinner, this is the recipe you need! Teriyaki Tofu is so quick and super flavorful with just a few ingredients and almost no effort. Skip the takeout and make this tonight instead.
Here are some great tips and tricks for the best ways to use tofu every single time, and to ensure all of your tofu recipes are on point:
- Get the right type. There’s so many types of tofu, and they’re all great! But every recipe needs a specific kind. Most of these recipes use firm or extra firm block, which is what you want for perfect cubes. Medium block is best for dishes like miso soup, and silken or soft block tofu are ideal for smoothies and vegan cheesecakes.
- To drain or to press? Depending on your type of tofu, you’ll need to prep it before you cook it. Most recipes want the protein but not the liquid, so be sure to remove it! You can drain soft versions, but need to press firm blocks with a tofu press or just a book!
- Season your tofu — no, really season it. One reason I’ve heard hoards of people say they hate tofu is because it’s bland. And, in it’s natural state, I can’t argue. However, it absorbs any flavours you add to it, you just need a lot of them to get deep into the block. You can’t just salt and pepper the outside and expect it to taste amazing.
- Cornstarch makes it so crispy. If you’re struggling to get that perfectly crispy texture, add a little cornstarch! It helps draw out any moisture you missed during the pressing for the crunchiest outside and fluffiest inside. You also want a super hot oven or skillet for crispy tofu.
