This falafel burger recipe takes crispy falafel patties and piles them onto burger buns with all the fixings. They’re easy to make and great for meal prep too! Veggie burgers are the classic vegan meal option—the one you’ll reliably be able to count on at most restaurants. But when you’ve been vegan for a while, all those plain burgers start to get boring! That’s why I love a homemade burger like this falafel burger recipe, which takes inspiration from my Crispy Homemade Falafel and puts it into convenient burger form!...

These Gluten Free White Chocolate Cranberry Pistachio Cookies are soft, chewy and so easy to make! They’re so delicious and gluten free! Today is my last day of work until January! I’m SO excited because that means ENDLESS days of cooking preparing for January! Okay, if you’re not a food blogger you may be thinking…um, what? It’s true, we really do look forward to these things, and I love being in the kitchen all day with no pressure on me....

This Chili Mac and Cheese recipe is the most satisfying mac and cheese you’ll ever eat! Loaded with vegan ground beef, beans, and lots of plant-based cheese, it’s a kid-friendly comfort food dinner. This chili mac and cheese is exactly what it advertises itself as: a combination of Creamy Vegan Mac and Cheese and Vegan Chili ! If you haven’t had it before, let me assure you, the combination works ....

If you’re looking for a savoury vegan brunch option, this Overnight Breakfast Strata Recipe is it! Loaded with sautéed veggies, hearty bread, plant-based cheese, and veggie bacon, all baked in a silky tofu egg base, it’s a total crowd-pleaser. Tofu is definitely my favourite egg substitute for breakfast recipes. I’ve tried the store-bought substitutes in the past, but tofu keeps it simple—and it’s a lot cheaper too! I use it in Easy Vegan Quiche and Vegan Frittata , and it’s also the binder in this overnight breakfast strata recipe....

These Pumpkin Chocolate Chip Pancakes are prepped in 10 minutes! Absolutely delicious, filled with pumpkin flavour, trust me you’re going to want to make these! I’m trying to do more of the things that make me genuinely happy. Hello chirping with the bird next door. Hello dancing like no one is watching. Hey there daily journaling. Why, hello standing in the sun (with sunscreen of course) to soak up some vitamin D!...

This Mushroom Wild Rice Soup is easily prepped in your slow cooker in only 15 minutes! The flavours meld together perfectly, it makes 8 servings for great meal prep and cleanup is a breeze! Thanks to Crockpot™ for sponsoring this blog post! Thanks so much to you my readers for supporting the brands who support Jessica in the Kitchen! All texts and opinions are my own. I’ve had this soup every single day this week....

This Tempeh Stir Fry with Peanut Ginger Sauce is done in 35 minutes & perfect for a weeknight meal! A great meal prep option, and so delicious! The first time Gav and I made tempeh he took one bite and “ ew , no.” He didn’t like the taste, the texture or the smell. I’m laughing right this because I remember the moment so clear that it took us months to buy tempeh again....

These vegan bacon crumbs are smoky, crunchy, and salty, just like real bacon! They’re made out of coconut, take just 20 minutes to make, and are gluten-free. Bacon is one of the most universally loved foods in the world. It has so many amazing flavors: it’s sweet, salty, smoky, savory, and rich. It’s also pure meat, so I decided to find the best recipe for vegan bacon crumbles. The goal was to find a plant-based recipe that had all the flavor and indulgence of bacon bits, that I could easily put together in my own kitchen....

Vegan breakfast burritos have everything you need for a complete breakfast in one convenient package, plus Tex-Mex flavours to make them delicious. You’ll love this freezer-friendly meal prep breakfast! Introducing my favourite make-on-the-weekend-for-the-entire-week-meal: vegan breakfast burritos. Whip these up when you’ve got time on the weekend and breakfast is ready to grab-and-go all week long. In each blissful bite, you get a mix of sautéed mushrooms, onions, and bell peppers, creamy vegan scramble, plant-based cheese and zesty salsa, all in a tortilla shell....

This is the best vegan cheese sauce that’s rich, creamy, and super cheesy thanks to nutritional yeast . I’ll show you how to make it in 15 minutes! It’s perfect as a dip, or you can use this plant-based sauce in recipes for nachos, mac and cheese, and so much more! Growing up, I always loved cheese, and dipping my chips and fries in cheese sauce was one of the first things I missed when I went vegan!...

These vegan pumpkin sugar cookies are soft batch baked! They are an easy festive cookie made with only 10 ingredients, and are topped with an irresistible cream cheese frosting! These Soft Batch Pumpkin Sugar Cookies were one of the first holiday cookies I made years ago. I’ve loved them from the start, but have since tweaked them year after year to be even more melt-in-your-mouth delicious, and to pair perfectly with my cream cheese frosting ....

Vegan Zucchini Muffins are equal parts tender, fluffy, and moist. These easy make ahead muffins are a quick yet delicious breakfast that you’ll want to treat yourself to over and over again! I don’t know about you, but I am a big believer in the power of a good breakfast. Starting off the day with a filling meal gives you the necessary energy to tackle the packed schedule ahead of you!...

This vegan vegetable biryani is fragrant, flavourful, and perfect for pairing with all your favourite Indian curries! It’s loaded with vegetables, so you can make a meal of it or serve it as a side dish. On the whole, Indian cuisine tends to be very vegan friendly, but there’s a hidden dairy ingredient in many popular dishes: ghee. When I was a vegetarian, I loved vegetable biryani, but now that I’m vegan, I have to forego the restaurant version and make it myself....

21 Mouthwatering Vegan Game Day Recipes to Score a Touchdown with Your Friends! These recipes are sure to please the crowd! Happy Pre-Game Day Week! Whether you’re a #1 American football fan, or you just enjoy the festivities of the Super Bowl, there’s a very important part of the day: the food. More importantly, delicious, mouthwatering food you’ll thoroughly enjoy. I’ve got you covered for all your vegan game day recipes in this roundup....

45 Easy & Delicious Vegan Thanksgiving Recipes to ensure you have the absolutely best Thanksgiving! It’s almost that time: Thanksgiving! Simply put, there’s no space at my table for Tofurkey!! This roundup is for everyone – vegetarian, vegan, meat-eater or anyone having one at their Thanksgiving dinner. I want to indulge 100% in all the best vegan Thanksgiving recipes there are on the inter web, filled with 100% real foods. I’ve created this roundup for that exact reason....

These tender apple streusel muffins are filled with sweet baked apples and finished with a crumbly cinnamon-spiced topping. They’re totally irresistible! There are some fruits that are frequent add-ins for muffins (hello, blueberry muffins !), but apples are less common. Why is that?! These apple streusel muffins prove that we need to add apples to more muffin recipes! The apples bake up so tender and juicy, making them the perfect complement to the light, fluffy crumb....

This vegan Banh Mi Bowl recipe is colourful, flavourful, and loaded with textures! Chewy rice noodles are topped with crispy tofu and veggies, then drizzled with a sweet-and-savoury sauce and creamy sriracha mayo. You might say I’ve been on a banh mi kick lately. My Air Fryer Tofu inspired me to make a Crispy Tofu Banh Mi With Quick Pickled Veggies , and then I just wanted ALL the banh mi ALL the time....

These black bean and corn quesadillas are done in just 15 minutes, making them perfect for a quick weeknight dinner! With melty vegan cheese, hearty black beans, and sweet corn, they’re satisfying and delicious. I’m sure we all have those days where we just want something SUPER EASY for dinner. Black bean and corn quesadillas to the rescue! They are so easy they don’t even really need a recipe and even though they’re simple, they don’t taste like convenience food....

Tender cinnamon rolls get the French toast treatment in this cinnamon roll French toast recipe! You’ll love the spirals of gooey cinnamon-brown sugar filling soaked and baked in vegan custard, topped with sweet vanilla icing. I love making vegan cinnamon rolls , and I love French toast . Combining the two into one epic cinnamon roll French toast casserole? I’m in breakfast heaven! This cinnamon roll French toast takes classic cinnamon rolls and transforms them into a French toast bake that is out-of-this-world delicious....

These Ghirardelli Chocolate Chip Cookie Bars were amazing. They melt right in your mouth, a delicious combination of cream cheese and chocolate chips . I don’t know about you, but when I think about Valentine’s Day, I immediately think about chocolate. Rich, packed with flavour chocolate. Personally, I’m more of a dark chocolate, bittersweet kind of girl, served in any way possible. Chocolate = Valentine’s Day. In fact, for years one of my favourite Valentine’s Day gifts have been chocolate, and last year when the Mr....